1 chicken, cut up (or whatever cut of chicken you prefer)
1 C. Bisquick
2 tsp. salt
1/4 tsp. pepper
2 tsp. paprika
1/4 cube of butter or margarine
Heat oven to 350 degrees.
Mix Bisquick, salt, pepper and paprika in a paper bag.
Put butter in 9x13 inch pan and set in oven to melt.
Shake chicken in bag to coat evenly.
Place chicken (skin side down if you leave the skin on) in a single layer in pan and place in oven.
Bake 45 minutes, then turn chicken and bake for 30-40 minutes more.
*This was a family favorite that my Mom made when we all lived at home. And when I had a family of my own, it became one of our favorites too.
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