Tuesday, April 6, 2010

Cherry Jell-O Salad...

1 3 oz. pkg. cherry Jell-O
1 C. boiling water
1 can cherry pie filling

Mix the boiling water with the Jell-O to dissolve and then add the cheery pie filling. Pour into a mold or an 8x11 inch oblong dish. Chill until set.

Mix the following ingredients in another bowl.

1 3 oz. pkg of lemon Jell-O
1 C. boiling water
1 3 oz. cream cheese, room temperature
1/3 C. salad dressing or mayonnaise (I use mayonnaise)
1 8 oz. can crushed pineapple, do not drain

Chill until slightly thickened. Pour over the cherry Jell-O and chill until completely set.

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