Sunday, July 26, 2009

Orange Bread...

1 C. sugar
1/2 C. butter

2 eggs
1 C. sour cream
Rind of one orange, grated

2 C. flour
1 tsp. baking soda

1/2 C. sugar
Juice of 1 orange

Cream together sugar and butter.

Add eggs, sour cream and rind of orange.

Sift together flour and baking soda.

Mix into creamed ingredients.

Spoon into 2 greased medium loaf pans.

Bake 350 degrees for 50 minutes.

Mix together 1/2 C. sugar and orange juice and pour over bread while still hot.
Cool 10 minutes and invert.

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